If you’re looking for a more sophisticated, structured workshop that moves off the traditional chocolate making ground and on to baking with chocolate then this may be the course for you. Although its not the cheapest in London.

Obviously with a name like Cake Boy this workshop is going to be more down the cake and pudding route than truffles and ganaches. However, Eric does give a good overview of why it is important to choose good quality chocolate and what actually makes some chocolate better than other.

The Melange Chocolate Shop offers a 3 hour chocolate making workshop as part of a larger group or private events.

William Curley makes some of the finest pastries you’ll probably find in the UK. During a chocolate making course you’ll learn how to make follow in his footsteps by making chocolate truffles, sea salte caramles, chocolaate cadeux, Frasier and Mont Blanc.